French wine: wine route, grand cru, millesime, vineyard, gastronomy of Alsace ( France )

• wine main page • registration • message box • wine forums • contact • recomend us • wine directory • photo gallery • Alsace Wine Reviews • wine encyclopedia •
• wines topics • wines news archive • submit wine news • FAQ • opinions • wine maps • newsletter •

Encyclopedia

Terms used in wine world

Sauvignon Blanc

Generally lighter than Chardonnay, with bright melon and citrus aromas and a herbal character suggesting bell pepper or freshly mown grass; a versatile food wine for shellfish, lighter fish and chicken dishes, pasta with pesto and Caesar salad

[ back ]

[ Terms used in wine world ][ Encyclopedia ]

[ Follow the Froggies: Alsace gastronomy. ]

·	Wine cautions.
·	Alsatian whites love a big entree
·	Le grand fromage: French cheese scoops the big prize
·	Wine and cheese: love at first sight...
·	How to store wine
·	Selecting a fine wine
·	Which glass of wine to use
·	How To Taste Wines
·	Wine Serving Temperature

All logos and trademarks are properties of their respective owners. Privacy Statement
eLigne Multimedia© 2004 top wine wine statistics wine articles french wines french wine buy
powered by Macromedia Flash | PHPNuke | phpBB
• Russian market experts • Russian commercial agent • Russian Business Forum • Vins •

French wine

Russie

Russie Exportation

Privacy Statement